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Type of bind: Paperback
Dewey Decimal Number: 641
EAN num: 9780980382808
ISBN number: 0980382807
Label: Elephant Publishing
Manufacturer: Elephant Publishing
Quantity: 1
Page Count: 256
Printing Date: September 01, 2008
Publishing house: Elephant Publishing
Sale Popularity Level: 12955
Studio: Elephant Publishing
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Editor's Notes and Comments:
Product Description:
A year in the making, Sandra Ramacher has released Healing Foods: Cooking for Celiacs, Colitis, Crohns and IBS, a visually stunning and intelligently written cookbook. It is specifically designed to please and inspire all those who suffer from these debilitating intestinal diseases, as well as those who already live happier lives thanks to the Specific Carbohydrate Diet (TM). This book strictly adheres to the diet prescribed by Elaine Gottschall in her revolutionary book Breaking The Vicious Cycle. The Specific Carbohydrate Diet is a strict grain-free, lactose-free, and sucrose-free dietary regimen intended for those suffering from Crohn's disease, ulcerative colitis, celiac disease, diverticulitis, inflammatory bowel disease (IBD) and irritable bowel syndrome (IBS).
The SCDiet has proven to be highly successful for many who suffer from various bowel disorders as well as the many related problems which actually stem from imbalances in the intestinal tract. The diet was very first proposed by Dr. Sydney Haas and brought to public attention by Elaine Gottschall, a biochemist who researched the diet to help heal her daughter who was suffering from severe ulcerative colitis. Her book Breaking The Vicious Cycle has sold over 1 million copies and relieved suffering for countless thousands.
User popularity level:

Rated by buyers
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Really enjoyed looking through this book can't wait to start using it but it makes it hard when there are so many to choose from.
Rated by buyers
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The photos in this book are exceptional. The recipes are delicious. This cookbook is a must for anyone who wishes to augment their SCD cooking library. The Specific Carbohydrate Diet has completely healed me of Crohn's Disease. I have been free of disease for over 5 years and am taking no prescription medications, all thanks to this diet. This diet is the only way to control my chronic diarrhea.
Rated by buyers
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Healing Foods is a helpful adjunct for a specific carbohydrate diet recipe collection. The photography is especially appealing. I would suggest that the author make a few changes to a possible subsequent edition; a) include a "what to order in a restaurant" section, b) find a more successful bread recipe to accommodate sandwiches (those in the book are either too sweet, or break apart and can't be used as sliced bread, and c)proof the text more carefully as there are some errors. Finally, and important, would be a section listing sources for internet or phone orders for hard to find, organic, and vitamin orders. In summary, buy this book, as it's worth the money.
Rated by buyers
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I am sort of collecting SCD books now! I have really been enjoying this book. There are many great, well-thought out, tested, recipes. There are comments and how-to's with recipes, which I appreciate. The recipes do not call for the dried curd cottage cheese which is impossible to obtain in Northern California--so I am appreciating that. There is a website mentioned in the book which I have checked out--it is just getting going it seems.
Oh, there are also beautiful pictures in this book. This book is really worth the price--I highly recommend it.
Rated by buyers
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If you follow the SCD (absolutely miraculous help for me with Crohn's disease), you will certainly want to own this book. I haven't cooked from it extensively yet, but it's a lovely book to read through and will give you many ideas for new and delicious foods to cook when you are following the diet. As anyone on a diet knows, ideas and beauty are almost more valuable than recipes, as they make following the diet feel much less arduous. The Cheddar Cracker recipe alone is worth the price of the book. One of the best salty/crunchy snack foods ever, including "normal" foods! (I leave out the dried thyme and add onion powder and grey pepper along with the cayenne pepper.) And they are incredibly easy and foolproof to make. Highly recommended.
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